Lush gardens and accessibility by boat (below) are just a few of Ceago’s lures. Owner and president Jim Fetzer (right) has created a model of biodynamic farming, with mustard growing as a cover crop to restore soil fertility, and chickens providing pest control. Browse Organic Style’s selection of Ceago wines.

rotation to keep soil in tip-top shape. No synthetic chemicals, antibiotics, or GMOs are permitted.

getting to Ceago

a System in Balance

In addition to the vineyards, the grounds include olive groves, acres of lavender, and extensive organic gardens. Animals are part of the experience. A herd of sheep helps maintain cover crops and grasses, and chickens supply fresh eggs and keep garden pests in check. The hacienda-style buildings at Ceago are inspired by travels to Spain and Italy. A 340-foot pier makes Ceago accessible by boat or seaplane, in addition to automobile. On the drawing board are plans for overnight accommodations, so that guests will be able to stay as long as they like. 0

San Francisco
Seaplane Tours
can take you to
Ceago Vinegarden
in 35 minutes.
When you return
home, be sure
to offset the
carbon footprint
of your flight.

By car from San Francisco

Mia Ljungberg is a noted travel writer and Organic Style’s resident eco-travel expert.

You can rent a boat in Lakeport and dock at Ceago del Lago.